The Board is considering adopting a local food safety rule that will add to and supplement the Wyoming Food Safety Rule already in place in the State of Wyoming. The Casper/Natrona County Food Safety Rule will incorporate the requirements of the Wyoming Food Safety Rule and add requirements for a certified food protection manager, food protection manager certification, and more.
Read the full motion
here.
Want to learn more about food safety and implement how to implement safe practices in your own commercial kitchen?
Food Safety Trainings